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Tuesday, September 06, 2005

Irrigation :



INTRODUCTION Irrigation, artificial watering of land to sustain plant growth. Irrigation is practised in all parts of the world where rainfall does not provide enough ground moisture. In dry areas irrigation must be maintained from the time a crop is planted. In areas of irregular rainfall, irrigation is used during dry spells to ensure harvests and to increase crop yields. The procedure has greatly expanded the amount of arable land and the production of food throughout the world. In 1800 about 8.1 million hectares (20 million acres) were under irrigation, a figure that rose to 41 million hectares (99 million acres) in 1900, to 105 million hectares (260 million acres) in 1950, and to more than 222 million hectares (550 million acres) today. Irrigated land represents about 15 per cent of all land under cultivation but often produces over twice the yield of non-irrigated fields. Irrigation can, however, waterlog soil, or increase a soil's salinity (salt level) to the point where crops are damaged or destroyed. This problem is now jeopardizing about one-third of the world's irrigated land.



HISTORY Earliest records date the first use of irrigation to Egyptians along the River Nile about 5000 BC. By 2100 BC elaborate systems were in use, one of them a 19-km (12-mi) channel that diverted Nile floodwaters to Lake Moeris. The Sumerians relied heavily on irrigation to water fields in southern Mesopotamia (now southern Iraq) as early as 2400 BC, and the Chinese had irrigation techniques by 2200 BC. The Peruvians also built sophisticated systems before the time of Christ, and at the same time early Native Americans had more than 101,000 hectares (250,000 acres) of irrigated land in the Salt River valley of Arizona.
Among the early devices for lifting water from streams to higher-lying fields was the Egyptian shadoof, which is a bucket set on one end of a counterweighted pole. The Archimedes' screw, used for the same purpose, is a cylinder containing a wide-threaded screw turned by hand. The cylinder was set on an incline with the lower end in the stream, and as the screw was turned it lifted water to a higher level. The Persian wheel, still in use in India today, is a partly submerged vertical wheel with buckets attached to the rim. As the wheel is turned by draught animals rotating a geared horizontal wheel, the buckets are filled and emptied into a trough above that carries the water to crop-sown fields.
A method far less burdensome than lifting water was that of building permanent dams further upstream, whereby water could be raised to the desired level. The water was then allowed to flow by gravity through canals to lower-lying areas, where it was let out over gently sloping fields. This method had been practised on a large scale by early civilizations, using simple earthwork structures. It is essentially the same principle as that of modern irrigation, using masonry dams or such enormous concrete structures as the Grand Coulee Dam in Washington.


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